00937    a2200193   45000010009000000050017000090200029000260200026000550500015000810820017000962450421001132500024005343000052005586500017006106500009006276500040006367000034006767000033007101895956320250902140815.0  a9780323340755qhardcover  a032334075Xqhardcover00aRM216bkra00a615.8/5422300aKrause's food & the nutrition care process /c[edited by] L. Kathleen Mahan, MS, RDN, CD, Functional Nutrition Counselor, Nutrition by Design, Seattle, WA, Clinical Associate, Department of Pediatrics, School of Medicine, University of Washington, Seattle, WA, Janice L. Raymond, MS, RDN, CD, CSG, Clinical Nursing Director, Thomas Cuisine Management, Seattle, WA, Affiliate Faculty, Bsastyr University, Kenmore, WA.  aFourteenth edition.  axvii, 1134 page :bcolor illustrations ;c29 cm12aDiet Therapy22aFood22aNutritional Physiological Phenomena1 aMahan, L. Kathleen.,eeditor.1 aRaymond, Janice L.,eeditor.